• Cooking is our happy place.

    From cookware and bakeware to cutlery and the latest gadgets, Gourmet Gallery has everything you need in your kitchen. Our cooking classes entertain, educate, and inspire. CRAV, our healthy take-out, keeps you fit. If you need some new recipe ideas, we are your resource.

 

GET INSPIRED IN THE KITCHEN!

Upcoming Events at

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All cooking classes require reservations and prepayment. Reservations must be made at least 48 hours prior to class. Cancellations – 100% refund if reservation is cancelled 48 hours prior to class.

50% refund if cancelled 24 hours prior to class.

No refund if cancelled less than 24 hours prior to class.

Saturday, September 12 from 11am – 12 noon – Thai Workshop #1

Thai ONE On! Join us for a 1-hour hands-on workshop making Pad Thai & Sticky Rice with Mango. Two delicious Asian recipes to appeal to every flavor on your palate. $25/person. Buy three advance purchase tickets, get a fourth free! Call 254-399-0429 for reservations.

 

Saturday, September 19 from 11am – 12 noon Thai Workshop #2

Thai TWO on in this second of our THAI Workshops! This week, Gourmet Gallery Chef Rachel Solano teaches how to make delicious Thai Coconut Soup & Thai Spring Rolls. If you like Thai food, don’t miss this hands-on workshop to teach you how to make it at home! $25/person. Buy three advance purchase tickets, get a fourth free!

 

Saturday, September 26 – Kolache with Tony – 10 am – 12:30 or 1. (It’s a long process)

One of the most charismatic chef instructors that we have is coming back to teach us how to make both sweet and savory kolache! Tony Dudik is not only a great cook and baker, he is highly entertaining! Always interesting and informative, Tony will help you get down and dirty with delicious kolache! $40/person.

 

Thursday, October 1 – Chinese Seafood Dinner Dorothy Huang Style

5:30-7:30 pm – Everyone’s favorite Chinese Cooking Instructor Dorothy Huang is teaching an all-seafood class in October! The menu will feature Crab Rangoons, Seared Scallop Salad with Sesame Dressing, Stir-fried Salmon in Black Bean Garlic Sauce, and Steamed Jasmine Rice. If you have been to her classes before, you know how great they are and you know she will get you in the kitchen! Come join the fun! $60/person or $110/couple.

 

Saturday, October 3 – Crepes with Olga

11:30am – 1:30pm – If you are intimidated by the idea of making crepes, if you really like crepes, or if you are simply interested in learning something new, join us for this fun, hands-on, yummy class with Olga Arensman. You will get to try your hand at making your own crepes and you will leave with some fabulous recipes and tips on crepe making. $25/person.

 

Friday, October 23 – Cast Iron Skillet – Creole Cooking with Sheri

5:30 – 7:30 pm – You won’t want to miss Sheri Raleigh-Yearby’s second class at Gourmet Gallery! If you made it to the first class, you know what I’m talking about! It was such a hit, we asked her how quickly she could come back! Menu for this event includes the following:

Peach Spritzer, Crispy Crab Balls w Remoulade Sauce, Sauce Piquante au Poulet with Rice, Marinated Green Beans, Bread Pudding with Bourbon Sauce and Cafe Au Lait. $60/person.

 

Saturday, October 24 – 11 – 12 Artisan Bread Workshop

Learn how to make Rachel’s delicious artisan bread at home! Enjoy a one-hour, hands-on workshop to make your own artisan bread at Gourmet Gallery. Take home a loaf to eat, a loaf to bake later, and Rachel’s “top secret” recipes and tips. You and your loved ones will be glad you did! $15/person.

 

Saturday, October 31 – 10 am – 1 pm – Sourdough Bread from Starter to Finish

If you have ever been intimidated by the process of making sourdough bread – or if you just want to learn how – come to this informative, hands-on class with bread aficionado Dawn Schulz. $40/person includes hands-on work, bread to take home, and 125-year-old starter!

 

 

Call 254-399-0429 to make reservations!

Cooking at Gourmet Gallery

Join us for a cooking class to learn something & have fun. Bring a date or a friend! The more the merrier – sometimes!

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