( Luscious peaches. Watch at Farmers’ Market. Probably will be the best)
LORA’S PEACH COBBLER
Heat oven to 350 degrees F.
Place 1/2 cup butter in 9X13X2 baking pan and put pan in oven to melt butter. When melted, remove from oven. Set aside.
1 cup sugar
1 cup flour
1 tablespoon baking powder
Add 1 cup “sweet” milk
Pour into baking pan over the butter.
Add 1 quart of sweetened peaches evenly over the batter.
Place into oven and bake until golden brown–about 30 minutes.
Serve warm with whipped cream or vanilla ice cream.
So quick. So easy. So-o-o-o-o-o-o good.
Any kind of peaches will work– fresh, canned or frozen. I remembering reading that even the peaches that don’t seem quite up to par will be wonderful in a cobbler.
Please enjoy this simple recipe.